RED, WHITE AND BLUE ICEBOX CAKE

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Red, White and Blue Icebox Cake image

A really easy cake that's perfect for the 4th of July and Memorial Day! My mom used to make this quite often when I was a kid. Photo Credit: Kraft

Provided by Annelise Friedman

Categories     Other Desserts

Time 15m

Number Of Ingredients 8

1 8oz pkg cream cheese, room temperature
2 3.4oz pkg instant vanilla pudding
2 1/2 c cold milk
1 8oz pkg cool whip
22 1/2 graham crackers
3 c raspberries (or sliced strawberries)
1 1/2 c blueberries
small handful white chocolate chips

Steps:

  • 1. Beat cream cheese and dry pudding mixes in large bowl with mixer until blended. Gradually beat in milk. Gently stir in cool whip.
  • 2. Break whole graham crackers crosswise in half. Arrange 15 graham squares in single layer on bottom of 13x9-inch pan; cover with layers of 1/3 each of the pudding mixture, raspberries and blueberries. Repeat all layers twice.
  • 3. Refrigerate for 4 hours. When ready to serve, melt chocolate & drizzle over cake.

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