How to make Red Velvet Oreo Truffle Brownie Bars
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees F. Combine cake mix, melted butter, egg, water, and vanilla extract and mix well until thoroughly combined (2-3 minutes on medium of electric mixer).
- Spray a 9x13 (or any size you have, it will still work) with nonstick spray. Pour in red velvet brownie batter.
- Bake for 18-22 minutes or until a toothpick inserted comes out clean (ovens vary so watch closely).
- Crush package of Oreos in a food processor (or in a large plastic bag and rolling pin).
- Melt cream cheese for 15 seconds in a microwave to soften.
- Stir together crushed Oreos and cream cheese until blended smooth.
- Carefully spread out Oreo truffle mixture on top of baked red velvet brownies. Use your hands to help press it down instead of spreading to avoid tearing the brownies.
- Melt chocolate candy bark and pour over top Oreo truffle layer.
- Sprinkle with mini chocolate chips while still warm.
- Let cool competely before cutting into squares.
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