RED SMASHED POTATOES

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Red Smashed Potatoes image

Make and share this Red Smashed Potatoes recipe from Food.com.

Provided by Marie

Categories     Potato

Time 45m

Yield 6 serving(s)

Number Of Ingredients 5

2 1/2 lbs red creamer potatoes, washed
3/4 cup milk
6 tablespoons butter
6 tablespoons sour cream
6 tablespoons chives

Steps:

  • Bring potatoes to a boil in a large pot, then reduce heat and simmer until done.
  • Drain and place on low heat for a couple minutes to remove excess moisture.
  • Add milk, butter, sour cream and chives.
  • Mash and add salt and pepper to taste.

Nutrition Facts : Calories 293.6, Fat 15.3, SaturatedFat 9.6, Cholesterol 40.1, Sodium 114.5, Carbohydrate 35.1, Fiber 4.2, Sugar 1.6, Protein 5.4

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