RED SANGRIA

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Red Sangria image

Provided by Bobby Flay

Time 2h35m

Number Of Ingredients 8

3/4 cup simple syrup, equal parts sugar and water
2 bottles red wine
3/4 cup brandy
1/2 cup triple sec
3/4 cup orange juice
2 oranges, sliced into thin round
2 green apples, cored and sliced thin
2 lemons, sliced into thin rounds

Steps:

  • Boil water and pour over sugar to dissolve. Cool. Combine all ingredients in a large pitcher and refrigerate, covered, 2 hours or up to 2 days. Serve over ice.

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