RED LOBSTER SHRIMP GUMBO RECIPE - (3.9/5)

Red Lobster Shrimp Gumbo Recipe - (3.9/5) image

Provided by Mountain_Lady

Number Of Ingredients 13

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1 stick (1/2 cup) butter
3/4 cup flour
1 cup each diced onion, green pepper and celery
8 oz sausage, cut into 1/2-in. pieces
8 oz ham- diced
1 1/2 Tblsp Emeril's Bayou Blast seasoning
1 1/2 tsp paprika
1 tsp gumbo file powder
1/4 tsp ground chile pepper
4 cans chicken broth
1 Tblsp light brown sugar
1 bay leaf
8 oz raw shrimp peeled and deveined

Steps:

1) Melt butter in a large heavy pot. Add flour; stir until blended. Cook over medium-low heat, stirring constantly, 6-8 minutes until golden brown. 2) Add onion, pepper and celery. Cook, stirring occasionally, about 8 minutes until vegetables are soft. 3) Stir in sausage, ham, Emeril's seasoning, paprika, and file powder and ground chile. Cook about 2 minutes. 4) Add broth and stir until well combined. Add brown sugar and bay leaf; bring to boil. Reduce heat and simmer uncovered, 20 minutes for flavors to blend. Add shrimp and cook 10 minutes, or until pink and c ooked through. Discard bay leaf.