Steps:
- Place chia seeds in a bowl.
- Layer banana and dates in a blender. Add almond milk, cinnamon, and salt. Blend mixture until smooth and pour over chia seeds, stirring well.
- Let mixture sit until thickened, at least 15 minutes.
- Stir chia "porridge" and top with blueberries.
- Note: The "porridge" will be softer if you let sit in refrigerator overnight.
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