RASPBERRY-MINT MARSHMALLOW CREME DIP

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Raspberry-Mint Marshmallow Creme Dip image

Want to make fresh fruit taste even better? Serve it with this cool and creamy yogurt dip!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 2h25m

Yield 15

Number Of Ingredients 8

4 oz cream cheese (from 8-oz package), softened
1 cup marshmallow creme
1 container (6 oz) Yoplait® Original yogurt lemon burst
1/2 cup fresh raspberries
2 teaspoons chopped fresh mint leaves
15 fresh strawberries, stems removed, cut lengthwise in half
3 kiwifruit, each cut into 10 wedges
30 pieces (2-inch) fresh pineapple

Steps:

  • In medium bowl, beat cream cheese, marshmallow creme, yogurt and raspberries with electric mixer on high speed until smooth. Stir in mint.
  • Cover and refrigerate at least 2 hours but no longer than 12 hours. Serve dip with strawberries, kiwifruit and pineapple.

Nutrition Facts : Fat 1/2, ServingSize 1 Serving, TransFat 0 g

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