RANCH CHICKEN CHILI

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Ranch Chicken Chili image

Make and share this Ranch Chicken Chili recipe from Food.com.

Provided by Lizzie Rodriquez

Categories     Easy

Time 6h10m

Yield 8 serving(s)

Number Of Ingredients 12

sweet and spicy Thai sweet chili sauce
1 lb chicken breast
1 medium onion (finely diced)
1/2 cup cilantro (minced)
1 cup frozen corn
15 ounces black beans (drained and rinsed)
15 ounces white beans (drained and rinsed)
10 ounces rotel style tomatoes
1 1/2 ounces ranch dressing and dip mix (Wildtree brand Creamy Ranch Dressing mix)
1 cup chicken broth
8 ounces neufchatel cheese (optional)
chipotle rub seasoning (Chipotle Lime Rub (Wildtree Chipotle Lime Rub)

Steps:

  • Pour ingredients into slow cooker. Pour broth over.
  • The last hour stir in the cream cheese and finish cooking. Place block of cream cheese in center of mixture and cook on low for 6 hours.
  • Remove chicken breasts, shred and return to chili.

Nutrition Facts : Calories 244.1, Fat 6, SaturatedFat 1.7, Cholesterol 36.3, Sodium 135.5, Carbohydrate 27.5, Fiber 7.1, Sugar 1.8, Protein 20.8

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