RAMP CASSEROLE
A ramp is like a wild onion, only has a much stronger taste and smell than garlic. This is wonderful is you have access to ramps.
Provided by Chads Cook
Categories < 60 Mins
Time 50m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Peel and slice potatoes.
- Boil until half done.
- Crumble sausage in skillet and brown.
- Add ramps to skillet and cook for about 5 minutes.
- In baking dish, place layer of potatoes, sausage mixture, and cheese.
- Repeat layers, last layer should be cheese.
- Beat 3 eggs, add salt, pepper, and a dash of milk and pour over casserole.
- Bake 350 degrees 35 minutes.
Nutrition Facts : Calories 334.8, Fat 17.1, SaturatedFat 7.7, Cholesterol 113.8, Sodium 567, Carbohydrate 31.1, Fiber 3.5, Sugar 1.4, Protein 14.5
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