RAMEN SLAW

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Ramen Slaw image

You can make this popular Ramen noodle salad with either cabbage or broccoli slaw. This is one of the most popular Ramen noodle salad recipes in circulation. It's perfect for a potluck or picnic, because it contains no dairy products and will stay fresh.

Provided by Ruth Bernier

Categories     Other Salads

Time 3h10m

Number Of Ingredients 8

1/2 c oil, canola or olive
1/3 c sugar
1/4 c vinegar (i prefer rice, but any kind you have will work)
1 pkg broccoli slaw (contains broccoli, carrots and red cabbage)
1 c sliced almonds
1 c dried cranberries
2 pkg raw ramen noodles, smashed up (do not use seasoning)
1 pkg optional: edemame, sunflower seeds, or shredded carrot, try whatever you think will be good!

Steps:

  • 1. Mix oil, sugar and vinegar.
  • 2. In large bowl, mix together broccoli slaw, almonds, craisins and broken Ramen noodles. You DO NOT COOK THE NOODLES.
  • 3. Add dressing and toss.
  • 4. Let stand for a few hours.

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