RAINBOW KOOL-AID CUPCAKES

Rainbow KOOL-AID Cupcakes image

Bite into these colorful Rainbow KOOL-AID Cupcakes for a burst of flavor. Make these KOOL-Aid cupcakes for the kids or invite them to help you bake these fun treats. You'll be in for a surprise when you take a bite.

Provided by My Food and Family

Categories Recipes

Time 1h16m

Yield 24 servings

Number Of Ingredients 4

Ingredients

1 pkg. (2-layer size) white cake mix
6 Tbsp. KOOL-AID Sugar-Sweetened Drink Mix (any flavor), divided
1 tub (16 oz.) ready-to-spread vanilla frosting
1 cup thawed COOL WHIP Whipped Topping

Steps:

Prepare cake batter and bake as directed on package for 24 cupcakes, blending 1/4 cup (4 Tbsp.) dry drink mix into batter before spooning into prepared muffin cups. Cool in pans 10 min. Remove to wire racks; cool completely.
Mix remaining drink mix with frosting in medium bowl until blended. Gently stir in COOL WHIP. Spread onto cupcakes.

Nutrition Facts : Calories 200, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 180 mg, Carbohydrate 32 g, Fiber 0 g, Sugar 24 g, Protein 1 g