RADISHES WITH OLIVE OIL AND SALT

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Radishes with Olive Oil and Salt image

Fresh radishes with dipping bowls for olive oil and salt -- the quick, no-cook snack for any party spread.

Provided by Martha Stewart

Categories     Appetizers

Number Of Ingredients 3

2 bunches radishes, well washed, stems intact
Best-quality extra-virgin olive oil
Flake sea salt, preferably Maldon

Steps:

  • Place olive oil and salt in separate small bowls. Place radishes on a platter and serve with oil and salt for dipping.

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