RACHAEL RAY'S LOOSEMEAT SANDWICHES

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Make and share this Rachael Ray's Loosemeat Sandwiches recipe from Food.com.

Provided by janem123

Categories     Lunch/Snacks

Time 30m

Yield 4 serving(s)

Number Of Ingredients 8

1 tablespoon vegetable oil
1 1/4 lbs ground sirloin
1 cup chicken stock
1 teaspoon sweet paprika
1 teaspoon Worcestershire sauce
salt and pepper
4 hamburger buns or 4 kaiser rolls
1/2 yellow onion, chopped

Steps:

  • Heat a skillet over medium high heat. Add oil and meat to pan and brown meat.
  • Add chicken stock to the meat.
  • Season the meat with paprika, Worcestershire sauce, salt, and pepper.
  • When the liquid comes to a boil, reduce heat and simmer for 15 minutes, stirring occasionally.
  • Serve on buns and top with chopped onion.

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