RACHAEL RAY'S CHILI-GARLIC ROASTED BROCCOLI

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Rachael Ray's Chili-Garlic Roasted Broccoli image

Make and share this Rachael Ray's Chili-Garlic Roasted Broccoli recipe from Food.com.

Provided by Luvs 2 Cook

Categories     Vegetable

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

1/4 cup extra virgin olive oil, eyeball it
5 -6 garlic cloves, finely chopped
1 tablespoon chili powder
1 tablespoon McCormick's Montreal Brand steak seasoning, by mccormick grill mates
1 large head broccoli, cut into thin, long spears

Steps:

  • Preheat oven to 425°F
  • Place extra-virgin olive oil, garlic, chili powder and grill seasoning in the bottom of a large bowl and add the broccoli spears. Toss to coat broccoli evenly then transfer to a large nonstick baking sheet.
  • Roast the broccoli until ends are crisp and brown and stalks are tender, 17 to 20 minutes.

Nutrition Facts : Calories 182.2, Fat 14.4, SaturatedFat 2, Sodium 83.9, Carbohydrate 12.3, Fiber 4.7, Sugar 2.8, Protein 4.8

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