QUICK SAUTEED MUSHROOMS

Quick Sauteed Mushrooms image

Adapted from a recipe by Lanni (allrecipes). Makes a wonderful side dish, especially for an Italian meal. I think it would be wonderful as a burger topping.

Provided by WaterMelon

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

Ingredients

1 tablespoon butter
1 tablespoon olive oil
1/2 tablespoon balsamic vinegar
2 cloves garlic, minced
1 teaspoon dried oregano or 1 tablespoon fresh oregano
1 teaspoon dried basil or 1 tablespoon fresh basil
1 lb button mushroom, sliced

Steps:

Melt butter with oil in a large skillet over medium heat.
Add balsamic vinegar, garlic, herbs, and mushrooms and saute for 20-30 minutes, or until tender.
Serve immediately.

Nutrition Facts : Calories 85.4, Fat 6.7, SaturatedFat 2.4, Cholesterol 7.6, Sodium 32, Carbohydrate 4.8, Fiber 1.3, Sugar 2.6, Protein 3.7

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