QUICK N' EASY CURRIED SHRIMP

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Quick N' Easy Curried Shrimp image

Make and share this Quick N' Easy Curried Shrimp recipe from Food.com.

Provided by Dave C

Categories     < 60 Mins

Time 35m

Yield 4 serving(s)

Number Of Ingredients 9

2 tablespoons butter or 2 tablespoons vegetable oil
2 -3 tablespoons curry powder
1 cup finely chopped onion
1 cup finely chopped celery
2 cloves garlic, minced
1 lb fresh shrimp, cleaned
1 tablespoon all-purpose flour
1 cup sour cream
1/2 cup whipping cream

Steps:

  • In a large non-stick fry pan, melt butter, stir in curry powder and cook and stir for 5 minutes to develop flavor of the curry powder.
  • Add the onion, celery and garlic; cook and stir until onion is softened.
  • Add shrimp and cook for 3 to 4 minutes until shrimp have turned pink and are almost cooked.
  • Stir in the flour until it has been absorbed.
  • Add sour cream and whipping cream, stirring all the time until mixture comes to a boil and thickens.
  • Seve immediately over rice.

Nutrition Facts : Calories 436.7, Fat 31.3, SaturatedFat 18.5, Cholesterol 254.1, Sodium 274.3, Carbohydrate 12.9, Fiber 2.1, Sugar 2.4, Protein 26.8

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