QUICK MEXICAN PIZZA

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Quick Mexican Pizza image

This recipe was handed down to me from Mrs Pauline Sharp who founded my childhood church.

Provided by Rev BJ Friley

Categories     Beef

Time 25m

Number Of Ingredients 11

2 c (8 oz.) shredded colby/monterey jack cheese
1/2 lb ground beef
4 flour tortillas (10-inch each)
1 c salsa
1 1/2 tsp chili powder
1/2 tsp cumin
OPTIONAL
green bell pepper
red bell pepper
onion
mushrooms

Steps:

  • 1. Preheat oven to 400 degrees F.
  • 2. Cook meat; drain.
  • 3. Stir in seasonings.
  • 4. Spread 1/4 cup salsa and 1/2 meat mixture on each tortilla.
  • 5. Top each with 1/2 cup cheese and optional toppings.
  • 6. Bake in preheated oven at 400 degrees F oven for 8 to 10 or until crisp and lightly browned.

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