QUICK ITALIAN PASTA SALAD

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QUICK ITALIAN PASTA SALAD image

Categories     Pasta     Pepper     Sausage

Number Of Ingredients 10

1 package (12 ounce) tri-color rotini pasta
3/4 pound Italian salami, finely diced
1/2 green bell pepper, sliced
1/2 red bell pepper, sliced
1/2 red onion, chopped
1 cup Italian-style salad dressing
3 packages (.7 ounce) dry Italian-style dressing mix, or to taste
1 can (6 ounce) black olives, sliced
8 ounces small fresh mozzarella balls/ciliegine
1/2 cup Parmesan cheese, shredded

Steps:

  • Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes; drain and rinse with cold water until cool.
  • Combine pasta, salami, green bell pepper, red bell pepper, onion, salad dressing, olives, and mozzarella cheese in a large bowl.
  • Mix dry salad dressing into pasta; sprinkle with Parmesan cheese.

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