QUICK & EASY GINGER MUFFINS

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Quick & Easy Ginger Muffins image

Make and share this Quick & Easy Ginger Muffins recipe from Food.com.

Provided by Chef mariajane

Categories     Quick Breads

Time 15m

Yield 12 muffins

Number Of Ingredients 10

1 egg
1/4 cup molasses
1/4 cup milk
3 tablespoons butter, melted
1 cup flour
1 1/2 teaspoons baking powder
1/2 tablespoon sugar
1/8 teaspoon baking soda
1/4 teaspoon ginger
1/4 teaspoon salt

Steps:

  • Mix wet ingredients in food processor. Add premixed dry ingredients. Blend together until dry ingredients are just moistened.
  • To bake, preheat oven to 375°F Grease bottoms only of medium size muffin cups, fill to 2/3 full. Bake at once in a preheated 375F oven until golden brown, 15-20 minutes.

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