QUICK CHEESE AND CHIVE ROLLS

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Quick Cheese and Chive Rolls image

Make and share this Quick Cheese and Chive Rolls recipe from Food.com.

Provided by katew

Categories     Quick Breads

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 8

2 cups self raising flour
60 g butter
125 g tasty cheese
2 tablespoons chopped chives
1/2 cup milk
1/2 cup water
1 egg yolk, lightly beaten
1 teaspoon garlic salt

Steps:

  • Sift flour and garlic salt into bowl.
  • Rub in butter till looks like breadcrumbs.
  • Add cheese and chives.
  • Stir in enough milk and water to make a sticky dough.
  • Turn dough onto lightly floured surface.
  • Knead till smooth.
  • Shape into 4 portions in a bread roll shape.
  • Cut 3 slits across top.
  • Place on greased oven tray.
  • Brush top of rolls with egg yolk.
  • Cook at 190 degrees celsius /375 degrees fahrenheit.
  • Cook for 20 - 25 minutes till lightly browned and cooked through.

Nutrition Facts : Calories 495.2, Fat 25.2, SaturatedFat 15.4, Cholesterol 110.6, Sodium 319.9, Carbohydrate 50.3, Fiber 1.8, Sugar 0.4, Protein 16.1

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #breads     #easy     #quick-breads

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