I found this in a taste of home magazine. The original recipe calls for 3 large tomatoes, but I use cherry tomatoes as I have them growing like crazy in my garden and need to use them up.
Provided by queenbeatrice
Categories Vegetable
Time 15m
Yield 6 , 6 serving(s)
Number Of Ingredients 9
Steps:
- Arrange tomatoes and onions on a serving platter.
- Whisk the oil, vinegar, garlic, basil and oregano; drizzle over salad.
- Top with cheese and olives.
- Chill until serving.
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