QUICK AND EASY BLUEBERRY CRISP

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Quick and Easy Blueberry Crisp image

This is great to throw together when you are strapped for time and a great way to use up those summer blueberries.

Provided by Lvs2Cook

Categories     Dessert

Time 35m

Yield 6 serving(s)

Number Of Ingredients 5

3/4 cup flour
1/2 cup sugar
1/2 teaspoon cinnamon
3/4 cup butter, chillled
5 cups fresh blueberries, washed and stems removed

Steps:

  • Preheat oven to 375º.
  • In a large bowl, combine first three ingredients. Cut in butter until mixture is crumbly.
  • Pour blueberries into a buttered 2-quart baking dish. Sprinkle crumb mixture over berries.
  • Bake 20 minutes or until topping is golden and berries are bubbly.

Nutrition Facts : Calories 394.2, Fat 23.6, SaturatedFat 14.6, Cholesterol 61, Sodium 165, Carbohydrate 46.3, Fiber 3.4, Sugar 28.8, Protein 2.8

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