QUE QUEENS' ROYAL RUB

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Que Queens' Royal Rub image

great spice blend

Provided by Laura Harrison @froggyluvr

Categories     Rubs

Number Of Ingredients 15

1/4 cup(s) mixed peppercorns: black, white, pink
1/4 cup(s) mustard seed
1/4 cup(s) sesame seeds, lightly toasted
1/4 cup(s) new mexican ground red chili
1/4 cup(s) brown sugar
1/4 cup(s) kosher salt
1/4 cup(s) hot hungarian paprika
1 dried ancho chili
1 tablespoon(s) cinnamon
1 tablespoon(s) cumin
1 tablespoon(s) rubbed sage
1 tablespoon(s) cayenne
1 tablespoon(s) allspice
1 tablespoon(s) dried thyme
1 tablespoon(s) dried tarragon

Steps:

  • Combine the peppercorns, mustard seeds, sesame seeds, salt, and the ancho chili in the food processor and pulverize
  • Combine this mixture with all the other ingredients, taking care to mix carefully as it will cause sneezing
  • Spread on baking sheets and toast in the oven lightly (about 10 minutes) at 325
  • The toasting brings out the natural oils in the spices and develops the flavor more fully.
  • Store in an airtight container in the freezer

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