QUARK-KEILCHEN (GERMAN FRIED CHEESE CAKES)

Quark-Keilchen (German Fried Cheese Cakes) image

Provided by kzbhansen

Categories Dessert

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 9

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2 cups cream-style cottage cheese
1/2 cup dehydrated potato flakes
2 eggs
1/8 teaspoon salt
1/3 cup sugar
1/2 teaspoon grated lemon rind
1/3 cup raisins
1/4 cup margarine or 1/4 cup butter
syrup or fruit preserves

Steps:

Mix together cottage cheese, potato flakes, eggs, salt, sugar, lemon rind, raisins and flour to form a smooth dough, adding a little more flour if dough is too sticky. Pat the dough out on a floured surface to form a rectangle 9x3 inches.
Cut into 1 1/2-inch squares.
Melt margarine in frying pan over medium heat.
Fry squares on both sides until browned, about 1 to 2 minutes on each side.
Serve hot with confectioners' sugar, syrup or preserves.

Nutrition Facts : Calories 245.2, Fat 12.4, SaturatedFat 3.8, Cholesterol 81, Sodium 449, Carbohydrate 22.8, Fiber 0.6, Sugar 16.3, Protein 11.5