Steps:
- Mix crushed graham crackers, 1/3 cup sugar and butter. Press into a 9 X 13 inch pan. Mix beaten eggs, 3/4 cup sugar and cream cheese. Pour over crust. Bake at 350 degrees for 20 minutes. Cook pumpkin, egg yolks, 1/2 cup sugar, milk, salt, and cinnamon until mixture thickens. Remove from heat and add gelatin dissolved in cold water. Cool. Beat egg white, 1/4 cup sugar. Fold into pumpkin mixture. Pour over cooled baked crust. Top with whipped cream.
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