PUMPKIN PIE SPICED PECANS
Steps:
- Melt butter in large non-stick skillet. Add the nuts, stirring with a wooden spoon for 3 minutes or until they become fragrant. Pour on the maple syrup and stir to combine. Add the spices and salt, and continue to cook, stirring frequently. Cook another 2-3 minutes, until the nuts are glazed and dark golden. Pour onto foil or parchment paper and allow to cool. They will harden as they cool.
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