PUMPKIN PIE SPICE PECANS

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Pumpkin Pie Spice Pecans image

These candied pecans flavored with maple syrup and pumpkin pie spice make a great snack.

Provided by By Betty Crocker Kitchens

Categories     Snack

Time 45m

Yield 16

Number Of Ingredients 4

2 cups whole pecans
2 tablespoons real maple syrup
1 teaspoon pumpkin pie spice
1/4 teaspoon salt

Steps:

  • Heat oven to 400°F. Line 15x10x1-inch pan with cooking parchment paper.
  • In medium bowl, stir all ingredients until well blended. Spread in pan.
  • Bake 10 minutes; stir. Bake 10 to 15 minutes longer, stirring every 5 minutes, until toasted. Cool completely, about 30 minutes.

Nutrition Facts : Calories 100, Carbohydrate 3 g, Cholesterol 0 mg, Fat 2, Fiber 1 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 35 mg, Sugar 2 g, TransFat 0 g

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