PUMPKIN CHOCOLATE CHIP MUFFINS ( MIX IN A JAR)

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Pumpkin Chocolate Chip Muffins ( Mix in a Jar) image

This is an easy to fix 'Gift in a Jar' mix that yields tasty and moist muffins when made. If you don't want to package this up to give away, just follow the directions to make the tasty muffins for yourself. This recipe came from Gifts from a Jar Muffins, Breads & Scones.

Provided by CarolAT

Categories     Quick Breads

Time 35m

Yield 18 muffins

Number Of Ingredients 11

2 1/2 cups all-purpose flour
1 cup light brown sugar, packed
1 cup chocolate chips
1/2 cup walnuts, chopped (I used pecans)
1 tablespoon baking powder
1 1/2 teaspoons pumpkin pie spice
1/4 teaspoon salt
1 cup canned pumpkin
3/4 cup milk
6 tablespoons butter, melted
2 eggs

Steps:

  • To make the Pumpkin Chocolate Chip Muffin Mix: Layer first 7 ingredients attractively in any order in the 1-quart food storage jar with tight-fitting lid. Pack ingredients down slightly before adding another layer. Cover top of jar with fabric; attach gift tag with baking directions below. When I make this as a gift, I always include a can of pumpkin with the gift. Include the following direction when giving the mix as a gift.
  • Directions for making the Pumpkin Chocolate Chip Muffins:.
  • Preheat oven to 400 degrees. Grease or paper-line 18 regular-size (2 1/2 inch) muffin cups.
  • Pour contents of jar into large bowl. Combine pumpkin, milk, butter and eggs in small bowl until blended; stir into jar mixture just until moistened. Spoon evenly into prepared muffin cups, filling 2/3 full.
  • Bake 15 to 17 minutes or until toothpick inserted into centers comes out clean. Cool in pans on wire racks 10 minutes; remove from pan and cool completely on wire racks.

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