Very easy cookie made from cake mix when in a hurry. I love these better than other pumpkin cookies.
Provided by FELKY
Time 25m
Yield 40
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Mix cake mix and pumpkin puree in a bowl until combined. Add milk if consistency is too thick, although you want it to be somewhat thick. Mix in chocolate chips.
- Drop medium scoops of dough 2 inches apart onto the prepared baking sheets.
- Bake in the preheated oven until edges are golden, 15 to 18 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely.
Nutrition Facts : Calories 90.2 calories, Carbohydrate 14.1 g, Fat 3.9 g, Fiber 1.1 g, Protein 1.1 g, SaturatedFat 2 g, Sodium 99.4 mg, Sugar 9.8 g
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