PUMPKIN BRAN MUFFINS

Pumpkin Bran Muffins image

Make and share this Pumpkin Bran Muffins recipe from Food.com.

Provided by Munchkin1287

Categories Breads

Time 30m

Yield 8 muffins, 8 serving(s)

Number Of Ingredients 9

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Ingredients

1 cup whole wheat flour
1/2 cup canned pumpkin
2 tablespoons vegetable oil
1/4 cup egg substitute
3/4 cup soymilk
1 tablespoon cinnamon
1/4 cup sugar substitute
1/2 cup oat bran
2 teaspoons baking powder

Steps:

Pre-heat oven to 400 degrees Fahrenheit.
Mix all dry ingredients together.
Mix all wet ingredients together.
Mix wet and dry together.
Spoon into oiled or sprayed muffin tin.
Bake for 10-15 minutes.

Nutrition Facts : Calories 141.1, Fat 4.9, SaturatedFat 0.7, Cholesterol 0.1, Sodium 155.4, Carbohydrate 22.8, Fiber 3.9, Sugar 5.1, Protein 5.4

*** Explore more Pumpkin Bran Muffins Recipes »

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