PUFFY CHEESY BAKED OMELETTE

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Puffy Cheesy Baked Omelette image

This is great for Christmas morning! The toppings can be changed to red onion, green pepper and ham for a western omelette.

Provided by Natasha Preston

Categories     Other Breakfast

Time 1h10m

Number Of Ingredients 8

1 1/2 c milk
1/3 c all purpose flour
2 Tbsp butter, melted
1/2 tsp baking powder
pinch salt and pepper
8 eggs
2 c cheese, divided
crumbled cooked bacon, diced tomatoes and chopped green onion,

Steps:

  • 1. Preheat oven to 350. Grease a 9" deep pie plate. Combine milk, flour, butter, baking powder, salt and pepper in a blender, blend until smooth. Add eggs and 1 1/2 cups of the cheese blend until well combined. Pour into pie plate and bake 1 hr.
  • 2. Combine bacon, tomatoes and green onion sprinkle over warm omelette then top with cheese. Cut into wedges.

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