PUERTO RICAN SANGRIA

Puerto Rican Sangria image

Make and share this Puerto Rican Sangria recipe from Food.com.

Provided by crys loves to cook

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 8

Ingredients

1 1/2 cups frozen passion fruit pulp, thawed (I can't get this here so I use frozen mangoes in a blender with some canned mango juice)
2 cups red wine
1 (6 ounce) can mandarin oranges
2 cups pineapple juice
2 cups carbonated lemon-lime beverage
1/2 cup fresh lemon juice
1 cup white rum
ice cube

Steps:

Combine all ingredients in a pitcher, chill for at least an hour and enjoy.

Nutrition Facts : Calories 184, Fat 0.4, Sodium 17.9, Carbohydrate 24.3, Fiber 4.1, Sugar 15.8, Protein 1.2

*** Explore more Puerto Rican Sangria Recipes »

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