PROSCIUTTO TORTELLINI

Prosciutto Tortellini image

Provided by happynana

Time 35m

Yield 4 serving(s)

Number Of Ingredients 11

19 ounces frozen cheese tortellini
1 tablespoon all-purpose flour
1 cup half-and-half cream
1/2 cup shredded part-skim mozzarella cheese
1/2 cup shredded parmesan cheese
10 slices prosciutto, chopped
10 ounces frozen peas
1/4 teaspoon white pepper
1/4 teaspoon garlic powder
1/2 teaspoon crushed red pepper flakes (optional)
salt and pepper

Steps:

Cook tortellini according to package directions.
Meanwhile, in large skillet, combine flour and cream until smooth.
Stir in cheeses. Bring to boil, cook and stir for 2 minutes or until thickened. Reduce heat.
Drain tortellini, add to the cheese sauce.
Stir in prosciutto, peas, pepper. garlic powder and flakes.
Cook for 5 minutes or until heated through.

Nutrition Facts : Calories 680.4, Fat 25.1, SaturatedFat 14.3, Cholesterol 108.1, Sodium 934.2, Carbohydrate 78.6, Fiber 5.6, Sugar 5.7, Protein 35.6