PROSCIUTTO ROASTED FIGS

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Prosciutto Roasted Figs image

Provided by Tyler Florence

Categories     appetizer

Time 30m

Yield 40 pieces

Number Of Ingredients 4

40 small fresh mission figs
4 ounces Manchego or blue cheese
20 slices prosciutto, halved lengthwise
Freshly ground black pepper

Steps:

  • Preheat the oven to 400 degrees F.
  • Make a small slit in the side of each fig and stuff a raisin-size piece of cheese in the opening.
  • Wrap a piece of prosciutto around each to enclose like a little cocoon. Stand the figs on a sheet pan. Bake for 12 to 15 minutes so the prosciutto melts slightly and forms a skin around the figs. Season with lots of ground black pepper. These are terrific hot or at room temperature

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