PROSCIUTTO AND GOAT CHEESE ROULADES
Suggested wine for this appetizer - Shiraz. This recipe is from Woodbridge wines website. Delicious!
Provided by Golden Sunflower
Categories Cheese
Time 10m
Yield 24 pieces, 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix goat cheese, parsley and garlic together in a bowl until well blended. Place about 2 teaspoons of the mixture on each prosciutto slice. Fold the sides of each slice over cheese then fold one end over, forming a roll. Arrange the rolls on a plate and sprinkle with olive oil, lemon juice and pepper to taste. Serve at room temperature. Enjoy!
Nutrition Facts : Calories 119.5, Fat 10.2, SaturatedFat 6.1, Cholesterol 22.4, Sodium 146.7, Carbohydrate 1.1, Fiber 0.1, Sugar 0.8, Protein 6.2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love