With horseradish for tang, mayonnaise and sour cream for smoothness and bacon for crunch, you have a truly memorable potato salad.-Ramona Hook, Wysong Paducah, Kentucky
Provided by Taste of Home
Categories Lunch
Time 1h
Yield 60-70 servings.
Number Of Ingredients 10
Steps:
- Toss potatoes, eggs, bacon and onions. Combine remaining ingredients; mix until smooth. Toss with potato mixture. Chill several hours.
Nutrition Facts :
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