PRETZEL PB BROWNIE SUNDAE
Everyone around the Test Kitchen table really enjoyed this one. My favorite part of this recipe is the sweet savory mix. The brownies and the chocolate were delicious when mingled with the crunchy pretzels and potato chips. Can't wait to make this sundae again!
Provided by Lisa G. Sweet Pantry Gal @2sweetinc
Categories Ice Cream & Ices
Number Of Ingredients 17
Steps:
- Preheat oven to 350. Line 13x9 baking pan with foil. Melt butter. Mix in pretzels and sugar, stir in melted butter. Press in pan. Bake for 8 min, cool for 10 min.
- Make brownies according to box directions, adding 1/3 cup peanut butter chips. Carefully spread on pretzel crust and bake for 25 min. Let sit for 5 min.
- FROSTING Mix chocolate frosting with 2 tbsp peanut butter, and 2 tbsp milk. Frost brownies while still in dish warm.
- Crush together 1 cup or more pretzels with cup of chips. Rough chop pop tarts and or peanut butter cups. Sprinkle top of warm melted frosting. Let cool completely before cutting in squares. Place in dish, top with ice cream, and more toppings if you wish!
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