PRETTY CHERRY PARFAITS
I can't remember where I got this recipe, maybe a magazine. This is a quick & easy recipe, and tastes great. Also an easy one for kids to make or help with.
Provided by Nicole Brummett
Categories Dessert
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine filling and extract; set aside.
- In a bowl, combine sour cream and milk.
- Stir in pudding mix; beat on low speed for 2 minutes.
- Spoon half of pudding mixture into large glasses; top with half of pie filling.
- Repeat layers.
- Garnish with whipped topping and almonds.
- Refrigerate until serving.
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