PRETEND PECAN GELATIN SALAD
My Grammy made this in the 1970's and our family has enjoyed it ever since.
Provided by Kris Pate
Categories Gelatin Salads
Time 50m
Number Of Ingredients 7
Steps:
- 1. Combine pretzels, sugar and oleo. Spread in the bottom of a 9 X 13 pan. Bake at 350 degrees for 10 minutes. Allow to cool completely.
- 2. Beat together powdered sugar, cream cheese. Fold in cool whip. Spread over the cooled pretzel crust.
- 3. Prepare gelatin and let cool until syrupeyand almost solid. Slowly pour over the cream cheese layer. Chill until firm. Overnight is best.
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