POTLUCK GERMAN APPLE CAKE RECIPE RECIPE - (4.2/5)

Potluck German Apple Cake Recipe Recipe - (4.2/5) image

Provided by á-48726

Number Of Ingredients 14

FROSTING:
3 large eggs
2 cups sugar
1 cup vegetable oil
1 teaspoon vanilla extract
2 cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
4 cups chopped peeled tart apples
3/4 cup chopped pecans
1 (8-ounce) package cream cheese, softened
2 teaspoons butter, softened
2 cups confectioners' sugar

Steps:

In a large bowl, beat the eggs, sugar, oil and vanilla. Combine the flour, cinnamon, baking soda and salt; add to egg mixture and mix well. Fold in apples and nuts. Pour into a greased 13x9-in. baking dish. Bake at 350°F for 55-60 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. In a small bowl, beat cream cheese and butter. Add confectioners' sugar, beating until smooth. Spread over cake. Refrigerate leftovers.