POTLUCK APPLE PIE BARS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Potluck Apple Pie Bars image

I use apple from our own apple trees to make this dessert. It's a big hit at potlucks as well as with my family.

Provided by Taste of Home

Categories     Desserts

Time 1h15m

Yield 3-4 dozen.

Number Of Ingredients 15

5 cups all-purpose flour
1/4 cup sugar
1/2 teaspoon salt
2 cups shortening
4 large egg yolks, beaten
2/3 cup milk
FILLING:
1 cup crisp rice cereal
8 cups sliced peeled tart apples (about 9 medium)
1 cup sugar
1 teaspoon all-purpose flour
1/2 teaspoon ground cinnamon
2 large egg whites, lightly beaten
1 cup confectioners' sugar
1 to 2 tablespoons milk

Steps:

  • In a large bowl, combine the flour, sugar and salt; cut in the shortening until crumbly. , Combine egg yolks and milk; gradually add to crumb mixture, tossing with a fork until dough forms a ball. Divide in half., On a lightly floured surface, roll each portion into a 15x10-in. rectangle. Line a 15x10x1-in. baking pan with one rectangle; sprinkle with cereal. , Arrange apples over cereal. Combine the sugar, flour and cinnamon; sprinkle over apples. Top with remaining pastry; cut slits in top. Brush with egg whites., Bake at 350° for 50-55 minutes or until golden brown. Cool completely on a wire rack. In a bowl, combine confectioners' sugar and enough milk to achieve drizzling consistency. Drizzle over bars. Store in the refrigerator.

Nutrition Facts : Calories 338 calories, Fat 17g fat (4g saturated fat), Cholesterol 35mg cholesterol, Sodium 69mg sodium, Carbohydrate 41g carbohydrate (20g sugars, Fiber 1g fiber), Protein 4g protein.

There are no comments yet!