I use apple from our own apple trees to make this dessert. It's a big hit at potlucks as well as with my family.
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 3-4 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, combine the flour, sugar and salt; cut in the shortening until crumbly. , Combine egg yolks and milk; gradually add to crumb mixture, tossing with a fork until dough forms a ball. Divide in half., On a lightly floured surface, roll each portion into a 15x10-in. rectangle. Line a 15x10x1-in. baking pan with one rectangle; sprinkle with cereal. , Arrange apples over cereal. Combine the sugar, flour and cinnamon; sprinkle over apples. Top with remaining pastry; cut slits in top. Brush with egg whites., Bake at 350° for 50-55 minutes or until golden brown. Cool completely on a wire rack. In a bowl, combine confectioners' sugar and enough milk to achieve drizzling consistency. Drizzle over bars. Store in the refrigerator.
Nutrition Facts : Calories 338 calories, Fat 17g fat (4g saturated fat), Cholesterol 35mg cholesterol, Sodium 69mg sodium, Carbohydrate 41g carbohydrate (20g sugars, Fiber 1g fiber), Protein 4g protein.
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