POTATOES ROMANOFF

Potatoes Romanoff image

A family favorite for 30 years, fast, easy and tastes like a baked potato! Enjoy!

Provided by Tamara Minck

Number Of Ingredients 8

Ingredients

1/2 stick unsalted butter
1 pkg frozen hash brown potatoes, cubed ones
salt and pepper
1 pt sour cream
1 bunch green onions, chopped small
2 c medium cheddar cheese, shredded
OPTIONAL
1 lb bacon, diced and crisped

Steps:

1. Pre-heat oven to 350 degrees. Melt butter in 9 x 13 inch pan in oven, about ten minutes. Add potatoes, salt and pepper to melted butter and mix well. Cover with foil and bake for 30 minutes.
2. Remove from oven and add sour cream, cheese,green onions and bacon(if using). Mix well and return to oven for additional 30-45 minutes, uncovered.

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