POTATOES DIANE SUPREME!

Potatoes Diane Supreme! image

Provided by My Food and Family

Categories Recipes

Number Of Ingredients 12

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Ingredients

1 sticks butter
16 ounces sour cream
0.5 cups mayonnaise
10 ounces cream
1 units onion
6 units green onions
0.5 teaspoons garlic powder
4 cups sharp cheddar cheese
32 ounces hash brown potatoes
20 ounces broccoli
1 units butter crackers
0.5 cups butter

Steps:

Preheat oven to 350 degrees. Place stick of butter in 4-or 5-qt. roasting pan, place in oven to melt. In bowl mix sour cream, mayonnaise, can of soup, both chopped onions, garlic powder and 2 and 1/2 cups of grated cheese. Set aside.
Once butter has melted, spread hash brown potatoes on top, sprinkle chopped broccoli over potatoes, pour the sour cream mixture over all, spreading to cover the entire top of pan. Sprinkle the rest of cheese, cracker crumbs and pour 1/2 cup of melted butter over that. Cover with aluminum foil.
Bake for 35 - 40 minutes. Remove foil and bake another 15-20 minutes or till hot and bubbly and top has browned.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g