POTATO TOT NACHOS

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Potato Tot Nachos image

What do you get when you cross a party favorite, like nachos, with an everyone-favorite, like potato tots? Potato Tot Nachos! Our tots are smothered in seasoned ground beef, melty cheese, and other toppings before finishing off with dollops of sour cream. Yum!

Provided by @MakeItYours

Number Of Ingredients 9

1 pound ground beef
1 (1-ounce) packet taco seasoning
1 (32-ounce) package frozen potato nuggets, baked according to package directions
1 cup black beans, rinsed and drained
1 cup shredded Cheddar cheese
1/2 cup chopped tomato
2 scallions, sliced
2 tablespoons pickled jalapeno slices
1/2 cup sour cream

Steps:

  • In a skillet over medium heat, saute ground beef 6 to 8 minutes, or until browned; drain excess liquid. Stir in taco seasoning; set aside.
  • Place tater tots on a serving platter and spoon ground beef over potatoes. Top with black beans and cheese and place in oven 1 minute, or just until cheese has melted. Sprinkle with tomato, scallion, and jalapeno slices and top with dollops of sour cream. Serve immediately.

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