POTATO SOUP

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Potato Soup image

Make and share this Potato Soup recipe from Food.com.

Provided by Halsgirl

Categories     Low Protein

Time 1h

Yield 5 serving(s)

Number Of Ingredients 9

4 -5 medium potatoes
bacon
1 onion
1 (12 ounce) can evaporated milk
1 tablespoon butter
salt and pepper
1/2 cup chopped celery (optional)
1/2 cup corn (optional)
1 cup sliced fresh mushrooms (optional)

Steps:

  • Peel and cube potatoes.
  • Chop bacon and fry it.
  • Chop onion and other veggies if desired.
  • Put potatoes, bacon, onion, & veggies in large pot; cover with water.
  • Cook until fork tender.
  • Add butter and milk.
  • Remove from heat.
  • Salt and pepper.
  • Enjoy.

Nutrition Facts : Calories 252, Fat 7.6, SaturatedFat 4.6, Cholesterol 25.8, Sodium 99.4, Carbohydrate 38.8, Fiber 4.1, Sugar 2.3, Protein 8.3

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