POTATO SAUSAGE CHEESE SOUP (USING LEFTOVERS)
Another looking in the fridge wondering what to do with some leftovers recipe. Change veggies or sausage type to suit your tastes.
Provided by Mikekey * @Mikekey
Categories Other Soups
Number Of Ingredients 9
Steps:
- Place shallot and carrots into a large saucepan and add broth. Bring to a boil; turn down to a simmer and cook 5 minutes.
- Stir in potatoes, milk and cheese. Stir until cheese is melted. Add more milk if too thick.
- Stir in sausage "coins" and dried chives and simmer until heated through. Season with salt and pepper.
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