POTATO KIELBASA LEEK SOUP

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Potato Kielbasa Leek Soup image

I like the leek soup mix but I wanted to bulk it up with meat and vegetables. I combined a few recipes to come up with this one. I like that it's simple, at least once I learned not to boil the milk. It still tastes OK of the milk boils, just not the perfect texture.

Provided by Cakeflake

Categories     Low Cholesterol

Time 40m

Yield 6-8 serving(s)

Number Of Ingredients 6

4 cups chicken broth
5 medium potatoes (diced or cubed, your preference)
1 (1 7/8 ounce) package leek soup mix
1 lb turkey kielbasa (sliced and halved)
4 stalks celery (sliced)
2 cups milk

Steps:

  • Boil potatoes in broth until fork tender (3-15 minute based on potato size).
  • Add other ingredients except milk.
  • Bring to a boil.
  • Once boiling turn down to a simmer.
  • Add milk.
  • Cook about 20 minutes.

Nutrition Facts : Calories 419.1, Fat 18.2, SaturatedFat 7.3, Cholesterol 64.7, Sodium 1917.2, Carbohydrate 44.3, Fiber 4.6, Sugar 2.3, Protein 20.4

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