POTATO DUMPLINGS

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Potato Dumplings image

Make and share this Potato Dumplings recipe from Food.com.

Provided by Dienia B.

Categories     Quick Breads

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

1 cup potato
1 cup flour
1 teaspoon baking powder
4 eggs
1/2 teaspoon salt
6 cups broth

Steps:

  • Boil and mash potatoes.
  • Mix mashed potatoes with flour, baking powder, eggs, and salt.
  • Drop into boiling broth by teaspoonfuls.
  • Cover and simmer for 15 minutes.

Nutrition Facts : Calories 151.7, Fat 3.7, SaturatedFat 1.2, Cholesterol 124.4, Sodium 914.9, Carbohydrate 21.5, Fiber 1.1, Sugar 1, Protein 7.4

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