PORTUGUESE KALE SOUP

Portuguese Kale Soup image

Kale soup is a staple in the Portuguese culture. It is filling and a real comfort food. This recipe is from Racheal Ray. You will find hundreds of recipes for this soup on the internet, but I like this one.

Provided by star pooley

Time 30m

Number Of Ingredients 12

Previous Next

Ingredients

2 Tbsp (2 turns around the pan) extra-virgin olive oil
3 medium white waxy potatoes, like yukon golds, peeled and diced
2 medium onions, chopped
4-6 clove garlic, chopped
2 bay leaves, fresh or dried
1 lb kale, coarsely chopped
coarse salt and pepper
1 can(s) (15-ounce) garbanzos (chick peas), drained and rinsed
1 can(s) diced tomatoes
1 lb diced chourico, casing removed
1 qt chicken broth
warm, crusty bread

Steps:

1. Heat oil in a deep pot over medium high heat. Add potatoes and onions, cover and cook 5 minutes, stirring occasionally.
2. Add garlic, bay leaves, and kale to the pot. Cover pot and wilt greens 2 minutes. Season with salt and pepper. Add beans, tomatoes, chourico, and broth to the pot and bring soup to a full boil. Reduce heat back to medium and cook 5 to 10 minutes longer or until potatoes are tender.
3. Serve soup with hunks of crusty bread and butter.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #cuisine #preparation #occasion #soups-stews #beans #potatoes #vegetables #spanish #european #portuguese #dietary #spicy #taste-mood #4-hours-or-less