PORTUGUESE CHICKEN AND RICE

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Make and share this Portuguese Chicken and Rice recipe from Food.com.

Provided by megara137

Categories     One Dish Meal

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 11

1/2 cup olive oil
1 medium onion, Chopped
2 tablespoons crushed garlic
salt and pepper, to Taste
1 teaspoon brown sugar
2 lbs chicken breasts, cut into 3 - inch Pieces
32 ounces chicken broth
32 ounces water
1 -2 tablespoon crushed red pepper flakes, Wet
2 cups brown rice
15 ounces crushed tomatoes

Steps:

  • Saute onions, garlic, salt, pepper and brown sugar in oil, till softened and beginning to brown in color. Add Chicken pieces, cook till almost done. Add broth, water, tomatoes and rice; cook till almost all liquid is absorbed. Stir in crushed red pepper and cook 2 more minutes.

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